Nutritional Unit - 2017
Pathology-Immunology Unit - 2017
Veterinary Unit - 2017
Physiology Laboratory - 2017
RESEARCH GROUPS:
Probiogenomics Laboratory - 2017
PEOPLE
our scientists
The Microbiome Research Hub brings together investigators from different Departments of the University of Parma interested and involved in the human and animal microbiome, representing a wide spectrum of expertise, spanning microbiology, nutrition, immunology, veterinary science, clinical medicine all the way to brain-gut interactions. Six Principal Investigators, internationally recognized in their particular areas of expertise, form the scientific core of the MRH to create a research environment for interdisciplinary scientific endavours.
STEERING COMMITTEE
Prof. Marco Ventura
​
Director of the Microbiome Research Hub
Full Professor, General Microbiology
Department of Chemistry, Life Sciences
and Environmental Sustainability
University of Parma
​
​
​
​
Prof. Ovidio Bussolati
Full Professor, General Pathology
Department of Medicine and Surgery
University of Parma
Prof. Tiziana Meschi
Associate Professor, Internal Medicine
Department of Medicine and Surgery
University of Parma
Prof. Maria Cristina Ossiprandi
Associate Professor, Infectious diseases
of domestic animals
Department of Veterinary Medical Sciences
University of Parma
​
Prof. Daniele Del Rio
Deputy Director of the Microbiome Research Hub
Full Professor of Human Nutrition
Department of Food and Drug
University of Parma
​
Prof. Andrea Sgoifo
Full Professor, Physiology
Department of Chemistry, Life Sciences
and Environmental Sustainability
University of Parma
Prof. Francesca Turroni Ph.D.
Associate Professor, General Microbiology
Department of Chemistry, Life Sciences
and Environmental Sustainability
University of Parma
​
Prof. Marco Mor Ph.D.
Full Professor, Medical Chemistry
Department of Food and Drugs
University of Parma
​
​
Prof. Christian Milani Ph.D.
Associate Professor, Microbial Bioinformatics
Department of Chemistry, Life Sciences
and Environmental Sustainability
University of Parma
​
Prof. Pedro Mena Parreño
Associate Professor, Human Nutrition, and Metabolism
Department of Veterinary Medical Sciences
University of Parma
​
Dott.ssa Federica Gaiani Ph.D.
Assistant Professor, Gastroenterology and Endoscopy Unit
Department of Medicine and Surgery
University of Parma
​
Dott. Leonardo Mancabelli
Assistant Professor, General Microbiology
Department of Chemistry, Life Sciences and Environmental Sustainability
University of Parma
​
​
​
Prof. Alfredo Antonio Chetta
Assistant Professor, General Microbiology
Department of Chemistry, Life Sciences and Environmental Sustainability
University of Parma
​
​
​
Prof. Marcello Tiseo
Associate Professor, Clinical Oncology,
Department of Medicine and Surgery
University of Parma
​
​
​
Prof.ssa Rossana Cecchi
Full Professor, Legal Medicine,
Department of Medicine and Surgery
University of Parma
​
​
​
​
Prof.ssa Tecla Ciociola
Assistant Professor, Clinical Microbiology,
Department of Medicine and Surgery
University of Parma
​
​
​
​
Prof.ssa Stefania Conti
Full Professor, Clinical Microbiology,
Department of Medicine and Surgery
University of Parma
​
​
​
​
Prof.ssa Laura Giovati
Associate Professor, Clinical Microbiology,
Department of Medicine and Surgery
University of Parma
​
​
​
​
Dott. Massimiliano Bianchi
Assistant Professor, General Pathology
Department of Medicine and Surgery
University of Parma
​
​
​
ASSOCIATE MEMBERS:
Prof. Sergio Bernasconi
Full Professor, Pediatry
University of Parma
​
​
​
​
​
​
Dott. Antonio Nouvenne
​
Medical Director at UOC Internal Medicine
Department of Clinical and Experimental Medicine
Academic Hospital
University of Parma
​
​
​
Dott. Andrea Ticinesi
​
Clinical Researcher
Department of Medicine and Surgery
University of Parma
​
​